thepizzaclub.ca
Pesto Chicken
Regular price
$17.00 CAD
Regular price
Sale price
$17.00 CAD
Unit price
per
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Basil & Almond Pesto Cream, Shredded Chicken with Sun Dried Tomato’s
Bake from frozen at 485 °F for 10-15 minutes, until cheese & sauce is bubbling and crust is firm.
For best results let rest for 5 minutes after baking.
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