Creamy, classic chicken pot pie with mushroom, peas, and carrots.
300 grams - Single Serving
Instructions:
Use convection setting if you have it. If you don’t have a convection setting on your oven, that’s totally fine. Your pies may take an additional 5-10 minutes.
From Frozen in Oven:
1. Preheat oven to 375°. 2. Remove paper from top of pie. 3. Place pie on middle rack and bake for 40-50 minutes.
